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Before you jump to Salmon, Chips and Pea recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many men and women mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don't dry the dishes with heat, utilize the cool dry or air dry options to increase the money you save.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. It is reasonably easy to live green, of course. A lot of it is merely using common sense.
We hope you got benefit from reading it, now let's go back to salmon, chips and pea recipe. You can cook salmon, chips and pea using 4 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Salmon, Chips and Pea:
- Prepare of Salmon.
- Use of Chip.
- Provide of Green Pea.
- Use of Corn.
Instructions to make Salmon, Chips and Pea:
- Fry salmon and chips for 20 minutes.
- Boil green pea and corn for 5 minutes.
Transfer the pea puree to a small bowl and stir in the Parmesan. To make the Salmon, warm the olive oil in a large, heavy skillet over high heat. Season the salmon pieces with salt and. Mix together cream of chicken soup, milk, tuna, peas, salt and drained noodles. Pour in the casserole dish and top with crushed potato chips.
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